Calcium is a very important mineral in anyone’s diet; especially children who are growing and developing everyday. It’s a vital mineral for bone formation during childhood.
There are many great sources of calcium to fuel our children’s growing bodies in whole foods and you might be surprised what they are. I’m not talking about eating enriched or fortified foods; this means food products that have added calcium and this is not ideal. There is definitely a problem if the companies are adding calcium to our food. The food would obviously be nutrient deficient to start with and it is all for marketing. Don’t believe what the packages say, just eat real food.
Here are 8 great calcium sources
1. Dark leafy Green vegetables – Dark leafy greens are great sources of calcium; especially varieties such as kale and spinach. Make Green smoothies with these guys for the kiddies.
2. Broccoli – Broccoli is great source of calcium; raw or cooked. It holds many other very important nutrients too. It is a nutritional powerhouse so juice it, blend it or lightly steamed. Great as little trees for snacks and dipping in avocado or homous.
3. Almonds – Almonds contain more calcium than any other nut. Almonds and almond butter are great sources of calcium so swap your peanut butter for almond butter. Or try some almond milk.
4. Sesame seeds/Tahini – Tahini is a great product to have in your fridge. You can add it to salad dressings, or cut up apple pieces to dip in it. It has a nutty flavour and is super high in calcium.
5. Whole flaxseeds – Sprinkle these on your breakfast or ground up in baked goods.
6. Figs – YUM! Figs are delicious and a good source of calcium. Great snack.
7. Chia Seeds – Many people are unaware that chia seeds are super high in calcium. You can add them to everything; Breakfasts, soups, smoothies.
Hot tip to improve calcium absorption: Vitamin D helps improve calcium absorption. Food and sunlight are your two sources for vitamin D so enjoy some sun time.
Where does your child get their calcium?
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