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Fall is already upon us: pumpkin lattes are available again, smells of cinnamon-baked apples float by on cooler breezes. Fall is a time when susceptibility to illness rises--temperatures begin to drop, kids in school pass germs more easily, stress increases...
With the weather getting cooler, and the days getting shorter adding more cooked and grounding foods to your diet can be very comforting. In Ayurvedic medicine, fall is a time for nurturing and grounding foods which can mean including...
Ginger is a true super herb. It's a carminative herb, which means that it will help to clean, as well as heal the digestive tract. In Ayurveda, ginger is a common ingredient in meals, teas and soups because it...
Ayurveda translates from Sanskrit to English as The Science of Life.  It is the oldest healing tradition in the world, and was passed down orally from teacher to student for generations, before it was ever turned into text.  Ayurveda...