Show you care with these edible gifts that are easy to make and look (and taste) divine! Chocolate bark is one of my favorite recipes to give as a gift, bring to dinners and potlucks, and of course to have...
Looking for a vegan dessert to impress your friends and family? Try these two showstopper recipes! This recipe has so many beneficial elements, and most importantly, it will not spike your blood sugar and will instead nourish your body with the...
Seeing CBD here, there, and everywhere lately? This rising superfood star (otherwise known as cannabidiol) is taking the world of wellness by storm, and finding its way into all sorts of different recipes from blended tonics and lattes to...
Blueberry Sorbet  Ingredients: 2 cups frozen blueberries 1 frozen banana 1/2 teaspoon vanilla extract Instructions: Pulse in a blender or food processor until smooth. Magic Shell My Nutty Mylk and coconut oil make a smooth, creamy chocolate. Pour it on ice cream or...
  This time of year, warm beverages are a must. The chill of winter is so much more pleasant with a belly full of nourishing liquid warmth. Whether it's a matcha latte, herbal tea, freshly brewed fair trade coffee, savory...
Serving size: 2 muffins Muffin ingredients: • 1/2 cup coconut flour • 2 teaspoons pumpkin pie spice • 1/2 teaspoon baking powder • 3/4 cup pumpkin puree • 1/2 cup coconut oil, melted • Vegan egg replacer for 6 eggs • 2 teaspoons organic vanilla • 1/4 cup...
Nothing says "autumn is near" more than the smell of baked goods wafting from the oven. There is also something so perfectly fall-like and cozy about enjoying a pastry or cookie with your favorite warm bevvy of choice. However,...
Pink dragonfruit were once a fruit reserved for tropical island adventures. Luckily, we can now find them a little closer to home, and as you may have seen, this bright pink fruit has been taking center stage in the...
My partner absolutely adores eating Cherry Ripe bars so I set out to create a delicious and healthy alternative free of artificial additives and nasty ingredients. This slice was an absolute hit and was devoured within a day. I hope...
I’ve tried many vegan cupcake recipes but many of them ended up as failures. Finally, I found the recipe that I liked, then tweaked it little by little. After many trials and adjustments, I came up with a perfect...